Description
The Turkish Twist cocktail is a real showstopper! Whip up this rosy, fizzy Turkish delight in a matter of minutes and enjoy.
Ingredients
Units
For the Cocktail
- 90 ml gin
- 120ml lime juice, freshly squeezed
- 1/4 cup rose syrup*
- 60ml aquafaba (chickpea liquid)
- club soda, to top
- ice
Rose Syrup
- 1/4 cup sugar
- 3 Tbsp water
- rose colouring (optional)
- 2 Tbsp rosewater
Instructions
- To make the rose syrup: Add the sugar and water to a pot and heat until the sugar has dissolved. Add the rosewater and colouring (add as needed) and allow the mixture to cool until needed.
- To make your cocktail, add your gin, lime, measured rose syrup and aquafaba to a large jar or cocktail shaker. Fill the mason jar half full with ice, place the lid on and shake for 15 seconds until the cocktail is foamy.
- Pour the cocktail into a glass and top with soda.
- Stir and taste, and add more sweetness if necessary
Serve immediately!
Notes
Chefs tip: If you do a shake without ice first, then add the ice and shake again, you will have a more foamy frothy cocktail!
- Category: Cocktails
Nutrition
- Serving Size: 1
- Calories: 415.97kcal
- Sugar: 36.75g
- Sodium: 19.21mg
- Fat: 5.3g
- Saturated Fat: 0.01g
- Unsaturated Fat: 0.02g
- Trans Fat: 0g
- Carbohydrates: 56.96g
- Fiber: 10.64g
- Protein: 0.55g
- Cholesterol: 0g